A styled bar, professional bartenders and a cocktail menu built for your celebration.
Georgia law places the alcohol purchase with the host. Everything around it belongs to us — including the shopping list.
Share the date, the venue and the guest count. A deposit holds the evening.
We build the menu together — two signature cocktails named for the occasion, and mocktails for every guest.
You purchase the alcohol. We tell you precisely what and how much, and collect it for you if you prefer.
We arrive early, dress the bar to your event, pour through the evening and leave the room as we found it.
D'Pours is led by Dionne James, who has spent twenty years building businesses where craft and presentation are the entire product. The bar is dressed to your event — ivory for weddings and daytime, black for the evening — and the service is held to the same standard.
Fully insured — general and liquor liability. Responsible alcohol service certification in progress.
One figure for your evening. Choose the hours you need and the size of the team; we handle everything else.
Staffing is guided by your guest count — we will recommend the right size team when you enquire, so no one waits at the bar. Gratuity is not included in the service price and is always appreciated. Travel beyond thirty miles of the south metro is quoted separately. Under Georgia law the alcohol is purchased by the host and is not included.
"The espresso signature cocktail was amazing. Smooth, rich, and perfectly balanced. I honestly wasn't expecting to love it as much as I did, but it ended up being one of my favorite parts of the evening."
"The lemon drop completely blew me away. Fresh, smooth, not overly sweet, with just the right amount of citrus. I've had plenty of lemon drops before, but this one stood out."
"I don't drink alcohol, so I appreciated having an option that still felt special. It wasn't just juice in a glass. It was refreshing, well-made, and presented like a real signature drink."
"I'm usually a cognac drinker, so I wanted something with Hennessy. The Hennessy margarita they made for me was on point. Strong enough to enjoy, but still smooth and flavorful. Definitely not your average cocktail."
We bring the bar to your office, your rooftop or your venue — holiday parties, client entertaining, product launches, appreciation events and conference receptions. Custom menus in your brand colors, printed cards on the bar, and staff who understand the difference between a company party and a night out. Invoicing and certificates of insurance handled without fuss. Most of our corporate clients book the same week each year.
Every event is staffed by people who have run rooms before.
A seasoned entrepreneur, business owner, author and educator with twenty years of experience creating memorable customer experiences. Dionne designs every menu and leads D'Pours with one goal: make every event feel elevated, personal and unforgettable.
Eunique brings more than a decade in luxury hospitality, catering, food and beverage, and event operations, including leadership roles with Marriott, Westin, InterContinental and Eaton DC. She holds every D'Pours event to that same standard of service, organization and attention to detail.
Enyah has been building businesses since nineteen, opening her own salon straight out of beauty school. She brings that same creativity, confidence and customer-service instinct behind the bar, with a natural eye for presentation and a feel for what makes a night memorable.
We will return with a quote. Nothing is due to enquire.
Or call 404.736.4635.
